Tactical Atlas Firearm Blog

Enter to win a Father’s Day package like none other with GameSaver and The Sporting Chef, Scott Leysath. Chef Leysath will come to Grand Prize winner’s house and cook for their family.

The post Have The Sporting Chef Cook for Your Family! A Unique Father’s Day Contest appeared first on AmmoLand.com.

This week on The Sporting Chef on Sportsman Channel, Chef Scott Leysath shows viewers how to make sausage with any kind of game.

The post Demystify Making Sausage on “The Sporting Chef” on Sportsman Channel   appeared first on AmmoLand.com.

The Sporting Chef has teamed up with Work Sharp Tools to give away one Work Sharp Combo Sharpener every week in December.

The post Win a Work Sharp Combo Sharpener with The Sporting Chef appeared first on AmmoLand.com.

Which tastes better, feral or domestic pork? On this week’s The Sporting Chef, host Scott Leysath smokes two pork butts, one from the grocery store and one from the wild, to find out.

The post Domestic vs Feral Pork Showdown Featured This Week on “The Sporting Chef” appeared first on AmmoLand.com.

Tune in to The Sporting Chef exclusively on Sportsman Channel on Sundays at 12:30 p.m. ET for this week's recipe of South-of-the-Border Venison Sloppy Joes

The post South-of-the-Border Venison Sloppy Joes Featured on “The Sporting Chef” appeared first on AmmoLand.com.

Tune in to The Sporting Chef on Sportsman Channel Sundays at 12:30 p.m. ET

The post This Week’s “The Sporting Chef” on Sportsman Channel Features Wild Game Salads appeared first on AmmoLand.com.

The Sporting Chef introduces viewers to sous vide cooking – the water bath method of cooking – that French restaurants have been using for years for perfect temperature control on Sportsman Channel.

The post This Week’s “The Sporting Chef” on Sportsman Channel Features Sous Vide Cooking appeared first on AmmoLand.com.

Scott Leysath, also known as The Sporting Chef, gives readers tips and tricks for making tasty upland bird dishes featured in the current issue of Covey Rise magazine.

The post The Pheasant Gourmet, Scott Leysath, Featured in Covey Rise magazine appeared first on AmmoLand.com.

What do you do when it is hard to chew? Scott Leysath, The Sporting Chef, shows viewers what to do with those tougher cuts of wild game on this week’s The Sporting Chef TV show presented by Camp Chef.

The post Tough Cuts on This Week’s The Sporting Chef on The Sportsman Channel appeared first on AmmoLand.com.

Scott Leysath, The Sporting Chef, shows viewers how to make the juiciest, smokiest; melt-in-your-mouth wild game burgers on this week’s The Sporting Chef TV show presented by Camp Chef.

The post Wild Game Burger Madness This Week on The Sporting Chef appeared first on AmmoLand.com.

Grab a tackle box and prepare to reel ‘em in on this week’s episode of The Sporting Chef. Scott Leysath, host, travels to Mazatlan to El Cid Resorts for a fishing experience like none other.

The post “The Sporting Chef” Tackles Underwater Fare in Mazatlan on Sportsman Channel appeared first on AmmoLand.com.

Come to the Great American Outdoor Show hungry as Scott Leysath, The Sporting Chef, is hosting wild game cooking seminars February 11-14 during the show held at the Farm Show Complex in Harrisburg, Pa

The post Scott Leysath Hosts Wild Game Cooking Seminars at Great American Outdoor Show appeared first on AmmoLand.com.